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Welcome to the world of Mixte Magazine.

We publish 4 issues a year that are delivered by mail in March, May, September and December.

You will find exclusive interviews with passionate people, reports on the latest trends in fashion and design,
gastronomy, travel destinations and proposals for getaways.

Discover recent news

Mylene & Carl – Renowned Sommeliers

No question about it, 2020 was the year everyone embraced virtual meetings and the Mixte team was no exception. On the chilly morning of December 31, we had the pleasure of interviewing Mylène Poisson and Carl Villeneuve Lepage, sommeliers for the restaurants Maison Boulud and Toqué, respectively. What better way to wrap up the year?

True to character

Thanks to a patient man’s passion for restoring old buildings in need of love, a long-abandoned house from 1850 has regained its former glory. Discover a place full of wonderful stories.

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