Steven Spazuk, un artiste visuel peignant avec le feu, construit son atelier avec un revêtement de bois brûlé. L’atelier BLACKWOOD, un projet qui s’intègre aussi bien aux bâtiments existants qu’à son environnement naturel.
HUGO BOSS opens its newest Canadian BOSS Store in Laval, located in the iconic CF Carrefour Laval. Using warm and residential materials the brand created an inviting yet refined ambiance in which customers can explore the world of BOSS. Furniture and fixtures were designed with clean lines and arranged to allow the collection to take … Continue reading HUGO BOSS celebrates the Opening of the BOSS Store at Carrefour Laval
Beautiful exhibitions and gardens to visit this fall.
From Farmer/Soldier to Citizens of the 21st Century Originating from an architectural competition, the Drummondville Library project transposes the historical, cultural and poetic essence of the region into a studied urban and architectural composition. Since the city was founded by a garrison of soldiers-turned-farmers 200 years ago, the Saint-François River has been the main protagonist … Continue reading The Drummondville Library: From Farmer/Soldier to Citizens of the 21st Century
The Caesar Ardbeg has re-envisioned the classic Canadian cocktail, the Caesar, to excite your taste buds. Enter the Ardbeg Caesar – your favourite cocktail fused with the Ardbeg Ten Years Old Single Malt Whisky. 2 tbsp seasoned salt mix, for garnish (your favourite meat rub, cane sugar, smoked paprika, etc.) 1.5 oz / 45 ml … Continue reading FESTIVE COCKTAILS : The Caesar
Details, details… Attention to detail is the mark of a luxury experience, so the 2020 Cadillac XT6 has been carefully curated to offer a refined ride and comfortable interior that elevate every drive. “The interior environment is about simplicity, with an execution of premium materials,” said Andrew Smith, executive director, Cadillac Design. “We want the … Continue reading Six meticulous features that distinguish the all-new, three-row Cadillac XT6
Apricot Sour 1.5 oz / 50 ml Hennessy Very Special 0.75 oz / 20 ml Giffard apricot cream 0.2 oz / 5 ml Lime juice 0.75 oz / 20 ml oz Egg white 1. Pour all ingredients into a shaker 2. Shake without ice for 6 seconds 3. Add ice cubes into the shaker 4. … Continue reading FESTIVE COCKTAILS : the Apricot Sour
Ginger Sour 1.5 oz / 50 ml Hennessy Very Special 0.75 oz / 20 ml Giffard ginger liquor 0.2 oz / 5 oz Lime juice 0.75 oz / 20 ml Egg white 2 pieces Ginger slices 1. Pour all ingredients into a shaker 2. Shake without ice for 6 seconds 3. Add ice cubes and … Continue reading FESTIVE COCKTAILS : the Ginger Sour
Rubin Cocktail A crisp and fruity combination of Belvedere Vodka, grapefruit & orange juices, a hint of green tea, vermouth and tonic water leads to this light and refreshing summer drink. * 2/3 oz / 20 ml Belvedere 2/3 oz / 20 ml Dolin Blanc 2/3 oz / 20 ml Pink Grapefruit Juice 2/3 oz … Continue reading FESTIVE COCKTAILS : the Rubin Cocktail
Pomme Highball A light and refreshing Belvedere Vodka highball cocktail, with undertones of fresh citrus and apples. 1.5 oz /45 ml Belvedere 2 oz / 60 ml Pressed Apple Juice 2/3 oz / 20 ml Lime Juice 1/3 oz / 10 ml Sugar Syrup 2 Turmeric dusted cucumber slices to garnish *Top with Soda Water … Continue reading FESTIVE COCKTAILS : the Pomme Highball
Polska Mary A refreshing take on the classic Bloody Mary, drawing influence from traditional Polish Beetroot soup. A savoury mix of Belvedere Vodka, tomato juice, beetroot and spices. 1.5 oz / 45 ml Belvedere 2/3 oz / 20 ml Tomato Juice 2/3 oz / 20 ml Passata 2/3 oz / 20 ml Beetroot Juice (optional) … Continue reading FESTIVE COCKTAILS : the Polska Mary
The original heart of EXPO 67 has had a total makeover as the new Espace 67 by transdisciplinary designer Lemay.